Jamaican black cake is for every person who loves rum cake but can't figure out the complicated process of making a Jamaican black cake.
Here's a huge problem you face right now. It's making a black cake without fruits that have soaked adequately over time. But that's not the end of your problems with the tedious process of making a perfect black cake.
What makes this even worse is the fact that without the right ingredients and technique, your black cake will be dry with large chunks of fruit that make the cake miserable to eat! Which means you'll disappoint yourself and your family because your black cake will not be good.
And, worst of all, many people who love Caribbean Jamaican desserts can't get past the idea that the plastic wrapped Jamaican black cake from the Jamaican restaurant is the same as a made to order a black cake.
All this can make trying to enjoy the best dessert from the Island of Jamaica a nightmare! But luckily for you, there's now a solution!
So, if you're a person and who needs a rum cake, but can't figure out the complicated process of making a rum cake, Ms. Merl's Jamaican black cake is the answer you've been looking to purchase!
Limited Time $10 Discount Closing on July 8th, 2019